# Daiya Dairy-Free Fiesta Breakfast Burrito (5.3 oz)

5.3 oz

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## Details

Breakfast burrito, fiesta

Daiya Foods Inc,

### Ingredients

- Gluten-Free Tortilla (Brown Rice Flour, Water, Rice Starch, Chickpea Flour, Expeller Pressed: Canola and/or Safflower Oil, White Whole Grain Sorghum Flour, Psyllium, Xanthan Gum, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Milled Flaxseed, Sea Salt, Vegan Enzyme)
- Egg Style Scramble (Water, Pea Protein, Coconut Oil, Xanthan Gum, Sea Salt, Konjac Gum)
- Daiya Cutting Board Collection Cheddar Style Shreds (Filtered Water, Tapioca Starch, Expeller Pressed: Canola and/or Safflower Oil, Vegan Natural Flavors, Cam, Protein, Sea Salt, Potato Protein, Tricalcium Phosphate, Lactic Acid [Vegan], Konjac Gum, Yeast Extract, Xanthan Gum, Annatto [Color], Turmeric [Color], Inactive: Yeast, Potassium Chloride)
- Black Beans
- Potatoes
- Water
- Tomatoes
- Green Jalapeno Peppers
- Onions
- Red Jalapeno Peppers
- Vegan Natural Flavors
- Poblano Salsa (Poblanos, Green Onions, Cilantro, Garlic)
- Lemon Juice Concentrate
- Konjac Gum
- Spices
- Xanthan Gum
- Yeast Extract

**Contains:** Eggs, Tree Nuts  
**Additives:** Yeast, Potassium Chloride

### Directions

**Directions for use:**  
**Microwave:** Remove frozen burrito from packaging. Cook on a microwave-safe plate for 1 m 15 s on high setting. Flip burrito over, and microwave for an additional 1 m 15 s to 1 m 45 s.  
**Oven:** Remove frozen burrito from packaging, wrap in foil, and place on baking tray. Cook in preheated oven at 350 degrees F (177 degrees C) for 40 m to 45 m, flipping halfway through. Then, 8 m unwrapped, flipping halfway through.  
**Tip:** Crisp burrito on panini press or frying pan until all sides are golden brown. Caution: Power of microwave/oven may vary adjust cooking time as needed. Contents are hot, cool slightly prior to consumption. Cook to an internal temperature of 165 degrees F (74 degrees C). Do not eat without cooking. Keep frozen.

**Storage recommendation:** Keep frozen.

### Nutrition Facts